20ft (6m) Refrigerated Shipping Container – Premium Reefer for Rent or Sale
Product Specifications
External Dimensions: 6.06 m (L) × 2.44 m (W) × 2.59 m (H)
Internal Dimensions: 5.45 m (L) × 2.28 m (W) × 2.26 m (H)
Storage Volume / Capacity: Approx. 28.3 m³
Tare Weight: Approx. 3,000 kg – 3,200 kg
Payload Capacity: Up to 27,000 kg
Temperature Control Range: -30°C to +30°C (precise micro-processor digital thermostat control)
Refrigeration Unit: Carrier, Thermo King, or Daikin digital cooling machinery (3-phase electric drive)
Power Requirements: 380V – 460V / 3-Phase / 50Hz–60Hz (with 32A 4-pin industrial CEE plug)
Wall & Ceiling Construction: High-density polyurethane foam insulation sandwiched between food-grade stainless steel interior lining and marine-grade aluminum exterior
Flooring: T-bar aluminum profile floor for optimal cold air circulation and easy washdown
Access & Security: Sealed double rear doors with heavy-duty locking bars, internal emergency door release, and food-grade rubber gaskets
Condition Options: New (Single-Trip) or Refurbished / Certified Used (Cargo Worthy & Pre-Trip Inspected)
Procurement Options: Available for direct purchase or short-/long-term rental
Key Features & Utility
Precision Temperature Control: Micro-processor cooling unit maintains strict cold-chain stability from deep-freeze (-30°C) to chilled (+15°C) or heated (+30°C) states.
Hygienic Food-Grade Interior: Easy-to-clean stainless-steel interior walls and T-bar aluminum flooring ensure compliance with health and safety standards.
Optimal Airflow & Distribution: T-floor system drives continuous cold air underneath cargo and up through the ceiling, preventing warm spots.
Dual Rental & Purchase Flexibility: Available for immediate on-site hire for seasonal overflow or permanent capital purchase.
Versatile Commercial Applications: Ideal for perishable food distribution, meat and seafood cold storage, floral storage, pharmaceutical storage, and event catering.
